Italian Mushrooms

Here's a great way to spice up your chicken or steak. It's also a delicious side dish just by themselves.


Ingredients:

1 pound medium fresh mushrooms
1 large onion, sliced
1/2 cup butter, melted
Italian seasonings of your choice
Salt & Pepper to taste

Directions:

In a frying pan, layer mushrooms and onion. Combine butter and seasonings; pour over vegetables. Cook to a boil. Cover and simmer on low for an hour or until vegetables are tender.

Enjoy

Kristy