Sunday, March 4, 2012

Stuffed Bell Peppers


This is a great dinner option and it's so easy! There is many ways to make stuffed peppers you really can't go wrong. The following ingredients is what I just happened to find in my fridge and pantry and it came out perfect.

Ingredients:

3 Bell Peppers cut in half
20oz Ground Beef or Ground Turkey
1 Jar of Tomato Sauce or Marinara Sauce (which ever you prefer)
1/2 c. Onions chopped
3 Large sticks of celery chopped
1 tsp Garlic Powder
1 tsp 21 Seasoning Salute (from Trader Joes)
1 tsp Sea Salt
2 dashes of ground pepper
1 Tbs olive oil
2 Large eggs
1c. water



Directions:

In a large frying pan pre-cook ground beef (or turkey) with onions, celery, olive oil, eggs, and seasoning. Pour water at the bottom of a baking dish, this will keep the peppers moist, then lay bell peppers upright. Place a spoon full of tomato sauce (or marinara) in each pepper followed by the meat mixture (pack it in). Top with another dab of tomato sauce and a dash of the 21 seasoning salute and there you have it! A gourmet paleo meal!

Cover with foil and bake at 400 degrees for 40 min.

Hope you like it:)

Kristy


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